This time of year, with the garden starting to produce with abandon, I am not so conservative with my vegetables.
You’ll note that I discard the chard trimmings rather than using them or cautioning you to save them.
I do the same with zucchini…. I … Continue reading.....
I have a confession to make….
All the times I have raved about Pesto Rosso, and we love Pesto Rosso, it’s been a store-bought Pesto Rosso.
Barilla to be exact.
When I did the Pesto Rosso Pizza one of my readers asked if I could … Continue reading.....
This hardly qualifies as a recipe.
Actually, it doesn’t qualify as a recipe.
I put the
blame credit for this simple dish directly on the shoulders of mon mari.
Friday was his birthday.
Yes, that;s right, his birthday was on Fish Hell … Continue reading.....
I did a post about simple food last week.
This is a delicious example of simple.
I ran out of creative ideas for summer squash….. I had a bit of pesto rosso left in the fridge.
There you have it.
For those who don’t know, … Continue reading.....