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Veal Rolls stuffed with Asparagus — 5 Comments

  1. Yumm Katie – what a lovely dish! And a great new asparagus recipe. Speaking of Italian…I just did a review on an Italian Diabetes Cook book. The recipes we had were wonderful. I know you also have a good arsenal of cook books on your shelf like myself…but this one is a definite keeper. It might be one you would be interested in?

  2. Ina, Thanks for the tip – is does look like a good addition to my library. Wonder how I can sneak it in 😉

    Zoomie, I am having fun with the little flowers this spring… so pretty and dainty.

    katew and more are being planted for the bees. I love that they do that.

  3. Pingback: Turkey Rolls with Asparagus and Green Garlic

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