We have a proper balcony!
And mon mari thinks it will also work as a good spot for the lawn tractor.
It doesn’t have a railing, so no puppies at the moment. Bonnie rolled off the step during her nap the other day…. Poor thing was so surprised (and a wee bit embarrassed). It might not be so funny if she rolled off the balcony.
With a glass of wine in hand and puppies at our feet…
He was a single dad, fairly new at it and still mastering the finer points.
Then, as now, he preferred to cook on the barbecue grill.
One of his ‘specialties’ was grilling chuck steaks.
Well, he called them chuck steaks…. Most people call them chuck roasts.
He cooked them to medium rare on a gas grill and they were always delicious, moist and tender.
We haven’t had one in years – ever since I read the ingredients on the Adolph’s package….
Well, he was shopping with me the other day, and saw what he thought was a chuck roast steak.
We had to try it.
1 chuck steak
1/3 cup olive oil
1/3 cup red wine vinegar
1/4 cup ketchup
2 tbs soy sauce
1 tsp chili powder
1 tsp oregano
1/2 tsp garlic powder
1/2 tsp celery salt
1/2 tsp dry mustard
We’re having the rest in a Steak Salad tonight.