Comments

Bread Baking Babes are Sweet! — 8 Comments

  1. I’m with Natashya. Seeing all the breads together is so cool. I can almost imagine them lined up in one big room. Just think of the intoxicating aroma!!
    The bread that I made using just a little more than the least amount of sugar is more like a dinner roll than cake. My husband says it’s PERFECT with scrambled eggs. Of course, he’s wrong. Scrambled eggs don’t go well with anything.

  2. Awwww I love your roundup!! Ahhh all those sweet breads in one post. I shall bake another one, the last one was gone way too quick!
    Love your title BBBBB *snickers*

  3. I can’t think of anyone more suited to the job, Katie! Well done. As I told Tanna, this bread could be the ruin of my gluten-free regime. I am soooo tempted …

  4. Now that’s it! Today I am going to splurge on new batteries for my camera. *hides her scroogey head in shame*
    Love the round up Katie, it is so good to see all these loaves in one place.

  5. Natashya, they are pretty, aren’t they?
    Joanne, thanks – if I can think of another B I’ll add it ;-))
    Elizabeth, I bet it would be good with poached eggs, too ;-))
    Zoomie, give this one a try!
    Astrid, rumor has it they were rather moorish….
    Christine, Why, thank you Christine…. Yeah, it could ruin good intentions….
    Baking Soda, consider it a shopping spree… Thanks!

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